Antipasti Bruschette della Casa Toasted bread topped with chopped tomatoes, onions & basil Portobello alla Griglia e Pecorino Grilled Portobello mushroom topped with sheep’s milk cheese Caprese di Bufala e Peperoni Arrostiti Buffalo mozzarella, roasted peppers & tomato topped with fresh basil Salmone Fumato alle Erbe Smoked salmon topped with fennel & capers Insalata ai Frutti di Mare Lemon dressing tossed mixed seafood salad Fritto Misto di Calamari e Zucchini Pan fried crispy calamari & zucchini Carpaccio di Manzo con Rucola e Parmigiano Raw filet mignon topped with arugula & parmesan cheese Antipasto Misto Italiano Assorted cold Italian antipasto Cozze al Vino Bianco Mussels sautéed in white wine sauce Asparagi e Parmigiano Gratinato Grilled asparagus topped with parmesan al gratin Gamberi alla Toscana con Pomodorini e Vino Bianco Tuscany style sautéed shrimp with cherry tomatoes in a white wine sauce Crostini di Polenta e Funghi Misti Grilled polenta served with sautéed wild mushrooms in a white wine sauce Zuppa Zuppa Del Giorno Soup of the day Minestrone di verdure Mixed vegetables soup Insalate Insalata Tricolore Radicchio, endive & arugula in a balsamic dressing Insalata di Caprino Organic baby greens topped with fresh goat cheese Insalata Cesare Romaine lettuce in house dressing tossed with homemade croutons Insalata Bianca Endive, fennel & mushrooms topped with shaved parmesan Pasta Spaghetti al Filetto di Pomodoro Spaghetti with fresh plum tomatoes & fresh basil sauce Ravioli Caponata di Zucchine Ravioli stuffed with zucchini caponata in fresh tomato sauce Penne al Ragu di Vitello Penne prepared with shredded veal ragu Fettuccine Pane e Vino Fettuccine with chicken, sage & cream of gorgonzola cheese Garganelle alla Norma Semolina pasta with mozzarella, eggplant & fresh plum tomato sauce Spaghetti Mediteraneo Spaghetti with shrimp, sundried tomatoes in olive oil & garlic Rigatoni con Funghi e Spinaci Rigatoni with mushrooms & spinach Linguine Vongole e Vino Bianco Linguine with baby Manila clams in white wine sauce Bucatini alla Amatriciana Bucatini with onions & Italian bacon in a light tomato sauce Risotto Del Giorno Risotto of the day Pesce Filetto di Sogliola Picatta Filet of sole with capers, olive oil, garlic and white wine sauce Salmone alla Griglia Alaskan salmon grilled served with grilled vegetables Tilapia con Asparagi e Pomodorini al Vino Bianco Tilapia filet sautéed with cherry tomatoes & asparagus in a white wine sauce Calamari e Capesante Arrostite Oven roasted calamari & scallops over baby greens in a lemon dressing Carne Pollo alla Griglia con Insalata Tricolore Grilled breast of chicken over tricolor salad Pollo Scarpariello Chunks of chicken & Italian sweet sausage sautéed in a mushroom sauce Pollo “Pane e Vino” Breast of chicken topped with prosciutto & mozzarella in a white wine sauce Vitello Picatta con Capperi e Limone Veal scaloppini with white wine, lemon & capers Vitello Milanese alla Capricciosa Pan fried battered veal scaloppini topped with chopped arugula, onions & tomatoes Fettine di Bistecca alla Griglia Prime sirloin steak grilled & sliced

A $6 $8 $8 $9 $13 $10 $10 $11 $10 $8 e $11 $7 a $7 6 $6 7e a $7 6 $8 76 $7 7e $9 a $10 6 $12 76 $12 $13 $14 $14 $12 $15 $12 $18 e a $16 6 $17 76 $17 $15 $14 $16 $16 $18 $19 $24